Tampa Cake Girl - Breakfast Pizza
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Breakfast Pizza - Recipe #82
Breakfast Pizza
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WordPress: https://tampacakegirl.wordpress.com/2014/10/10/breakfast-pizza/
Oct 10, 2014      Comments:  5      Replies:  5     
Ingredients:
Toppings:
2 cups of cheese, I used sharp cheddar, use what you like
6 precooked breakfast sausage links, cut with kitchen shears
4 slices of bacon, cooked, broken into pieces
*Any topping you like on pizzas, veggies, ham, etc.

Pizza Ingredients:
9 eggs, scrambled, I used jumbo
I love pizza. I was actually thinking of another recipe when this idea popped into my head. I mentioned the recipe to my little ones and they loved the idea. Just like any pizza, the toppings are whatever you want them to be. The pizza I made had the kids favorite, bacon and breakfast sausage. This can be made vegetarian by just using veggies. The combinations are endless.
Ingredients for crust:
1/2 bag of frozen hash browns
Disposable pizza pan, I used Hefty
Preheat oven to 350 degrees. Break apart frozen hash browns and microwave in the oven to thaw them out. Place thawed hash browns on pizza pans to form a crust. They will not be cooked. Bake for 10 minutes. Next, turn on the broiler and brown them for at least 8-10 minutes. You want brown so they do not get soggy after adding your eggs. See picture below, please excuse the shadow of my hand.
Scramble eggs and pour over browned hash browns. You want to cover the surface of the hash browns.
Put your toppings on top of the egg mixture and cover with grated cheese. Bake at 350 degrees for 13-15 minutes or until egg is cooked and set. Slice and serve. I had this for dinner one night with a salad. Enjoy!
Jules B.      November 27, 2014 at 7:24 am                       
My kind of pizza! YUM!
Tampa Cake Girl      November 27, 2014 at 12:18 pm           
A fun new twist on breakfast. When I said pizza for breakfast to my little ones, they couldn’t wait to try it!
Nicole Neverman      October 17, 2014 at 1:32 am                       
Thank you so much for attending week 6 of #PureBlogLove and linking your fantastic blog post. Using hashbrown as a pizza base is a great idea! I can’t wait to see what you have in store for our party next week Thursday 8 PM EST- Sundays at midnight . Your post has been added to the #PureBlogLove Pinterest board for all to see Have a great day!
Nicole
http://picnicnz.blogspot.co.nz/
Tampa Cake Girl      October 17, 2014 at 1:33 am           
Thank you Nicole!
Kristen      October 14, 2014 at 1:34 am                       
I remember having breakfast pizza as a kid and I have been looking for the right recipe to make it for my kids. I believe that I just for the recipe I was looking for. My kids love pizza and I cannot wait to make breakfast pizza with them. YUMMY!
Tampa Cake Girl      October 14, 2014 at 1:37 am           
Thank you Kristen. When I mentioned it to my grand kids, they were very anxious to try it. They LOVED it. Send me a picture, I would love to post it when you make it! ~Cydnee
Libby with Lemony Thyme      October 10, 2014 at 7:08 pm                       
I think there’s room for one more at that breakfast table. Love this recipe Cydnee. I can see why the kiddos gave it two thumbs up!!
Tampa Cake Girl      October 20, 2014 at 6:30 am           
Thank you Libby . My kids loved this recipe and I did too!
Christine      October 10, 2014 at 1:41 pm                       
Yum yum! Copied this! Have a super day!
Tampa Cake Girl      October 10, 2014 at 1:42 pm           
Thank you Christine! You will enjoy this! Have a good day!